
From the cuisine atlas
Asian cuisine
Asian food covers a huge range of rice, noodle, stir-fry, curry, fermented, grilled, and soup traditions across the continent.
2,776 recipesDishes to discover
Page 93 of 116

Sichuan Hot Pot
Soups and Stocks
Sichuan Eggplant
Dinner
Sichuan Dry Fried String Beans
Side
Sichuan Boiled Fish (Shui Zhu Yu, 水煮鱼)
Dinner
Shrimp with Lobster Sauce
Dinner
Sichuan boiled fish (Shui Zhu Yu, 水煮鱼)
Dinner
Sichuan Boiled Fish
Dinner
Shrimp with Black Bean Sauce
Dinner
Sichuan boiled beef (Shui Zhu Niu Rou, 水煮牛肉)
Dinner
Shrimp with Lobster Sauce
Dinner
Shrimp With Snow Peas
Dinner
Shrimp Toast
Appetizer
Shrimp Toast
Appetizer
Shrimp Fried Rice
Dinner
Shrimp Egg Foo Young
Dinner
Shrimp Rice Noodle Rolls (Shrimp Cheung Fun or “Ha Cheung”)
Snack
Shrimp Chow Mein (鲜虾炒面)
Dinner
Shrimp Lo Mein
Dinner
Shrimp Chow Fun
Dinner
Shrimp & Snow Pea Stir Fry
Side
Shrimp and Eggs Cantonese Style
Dinner
Shrimp and Broccoli
Dinner































