Air Fryer Mandazi

Steps

1. Step 1

   Sift the self-raising flour into a bowl. Add the salt and sugar then combine. Separately, combine the yogurt and vanilla extract and add this to the bowl with the flour.

   1 pinch salt3 - 4 Tbsp sugar1 cup plain yogurt1 tsp vanilla extract1 cup self-raising flour ((plus a little bit more, to knead the dough) )

2. Step 2

   Knead until you get a smooth homogenous dough. Cover the dough with cling film, or a slightly damp kitchen cloth and place it in a warm place in your kitchen to rest for at least 20 minutes or overnight, for best results.

3. Step 3

   Transfer the dough to a floured surface and divide it into 4 equally-sized portions.

   

4. Step 4

   Roll each portion between the palms of your hands to form a ball. Next, roll out each ball of dough into a circle. Using a sharp knife or a pizza cutter, divide the dough into small rectangles. Brush the tops with melted butter or margarine.