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Green Beans with Bread Crumbs

Italian · Side

Green Beans with Bread Crumbs

From the zcook collection

Green Beans with Bread Crumbs is a Italian side recipe captured from a structured open recipe corpus.

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  • Vegetarian
  • Italian
  • Side
Total
17 min
Prep
5 min
Cook
12 min
Serves
4 servings
Level
Easy
Energy
185 kcal

Method2 steps · about 17 min

  1. Step 1: Combine green beans (1 pound) and 1/2 cup water in a medium pot. Cover, and bring to boil. Reduce heat to medium, and let beans cook for 10 minutes, or until tender. Drain well.

    Cook green beans · 10 minUses 1 pound fresh green beans, washed and trimmed · ½ cup water

  2. Step 2: Place beans in a medium serving bowl, and mix in bread crumbs, olive oil (¼ cup), salt, pepper, garlic powder (¼ teaspoon), oregano and basil. Toss mixture until the beans are coated. Sprinkle with Parmesan cheese (¼ cup), and serve.

    Uses 1 pound fresh green beans, washed and trimmed · ¼ cup Italian-style seasoned bread crumbs · ¼ cup olive oil · salt and pepper to taste · ¼ teaspoon garlic powder · ¼ teaspoon dried oregano · ¼ teaspoon dried basil · ¼ cup grated Parmesan cheese

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