RAGÚ® No Boiling Lasagna

Method3 steps · about 1 hr 35 min

1. 1

   Step 1: Preheat oven to 375 degrees F. Combine ricotta cheese, 1 cup mozzarella cheese, 1/4 cup Parmesan cheese and eggs (2) in bowl; set aside.

   Uses 2 (15 ounce) containers ricotta cheese · 1 cup mozzarella cheese for filling · 1/4 cup Parmesan cheese for filling · 2 eggs

2. 2

   Step 2: Spread 1 cup Sauce in 13 x 9-inch baking dish. Layer 4 uncooked noodles, then 1 cup sauce and 1/2 of the ricotta cheese mixture; repeat. Top with remaining 4 uncooked noodles and remaining sauce.

   Uses 2 (24 ounce) jars RAGÚ® Old World Style® Traditional Sauce · 12 uncooked lasagna noodles · Ricotta-egg cheese filling

3. 3

   Step 3: Bake 1 hour covered tightly with aluminum foil. Remove foil and sprinkle with remaining mozzarella and Parmesan cheeses. Bake uncovered an additional 10 minutes. Let stand 10 minutes before serving.

   Covered lasagna bake before final uncovered stage · 60 minUses Assembled unbaked lasagna · Remaining 1 cup mozzarella cheese for topping · Remaining 1/4 cup Parmesan cheese for topping