
Swedish · Dinner
Swedish Wedding Cakes
From the zcook collection
Swedish Wedding Cakes is a Swedish dinner recipe captured from a structured open recipe corpus.
- Vegetarian
- Dairy-free
- Swedish
- Dinner
- Total
- 30 min
- Prep
- 15 min
- Cook
- 10 min
- Serves
- 24 servings
- Level
- Easy
- Energy
- 105 kcal
Method3 steps · about 30 min
Step 1: Combine the margarine (¼ cup), sugar (⅔ cup), egg (1), and dates in a saucepan. Cook over medium heat until thick, about 7 to 10 minutes. Remove from heat; stir in vanilla (1 teaspoon).
Step 2: Combine the crispy rice cereal (2 cups) and the walnuts (¾ cup) in a large bowl. Stir in the date mixture; mix well.
Step 3: Working quickly, form the cereal and date mixture into 1 inch balls. Roll balls in coconut. Store in an airtight container in a cool place. Do not refrigerate.
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