zcook
Creamy Nacho Dip

Mexican · Snack

Creamy Nacho Dip

From the zcook collection

A chilled sour-cream, mayonnaise and salsa dip with taco seasoning, vegetable bouillon and Cheddar-Monterey Jack.

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  • Vegetarian
  • Mexican
  • Snack
Total
20 min
Prep
5 min
Serves
8 servings
Level
Easy
Energy
145 kcal

Method2 steps · about 20 min

  1. Step 1: Stir sour cream (½ cup), mayonnaise, salsa (½ cup), vegetable bouillon (1 teaspoon), and taco seasoning mix (1 tablespoon) together in a bowl until smooth. Fold cheese into the creamy mixture.

    Uses ½ cup sour cream · ½ cup light mayonnaise (such as Hellmann's Light®) · ½ cup salsa · 1 teaspoon vegetable bouillon (such as Knorr), or more to taste · 1 tablespoon taco seasoning mix (such as Old El Paso®) · 1 cup shredded Cheddar-Monterey Jack cheese blend

  2. Step 2: Cover bowl with plastic wrap and refrigerate until chilled, at least 15 minutes.

    Chill until set · 15 minUses Mixed creamy nacho dip

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