Curry Tofu Stir-Fry

Method3 steps · about 40 min

1. 1

   Step 1: Preheat oven to 400 degrees F (200 degrees C). Spray a baking sheet with baking spray; arrange tofu in a single layer.

   Uses cooking spray · 1 pound extra-firm tofu, cut into 1-inch cubes

2. 2

   Step 2: Bake tofu in preheated oven until evenly browned, flipping after 10 minutes, about 20 minutes total.

   Bake tofu 20 minutes; flip after 10 · 20 minUses Tofu cubes arranged on sprayed baking sheet

3. 3

   Step 3: Heat vegetable oil (1 tablespoon) in a wok or large skillet over medium-high heat. Add mushrooms (1 cup) and garlic (1 tablespoon); cook and stir until mushrooms are tender; 2 to 3 minutes. Add tofu, spinach (3 cups), soy sauce (2 tablespoons), and curry powder (1 ½ tablespoons); cook and stir until spinach is wilted; 3 to 5 minutes. Sprinkle red pepper flakes (1 teaspoon) over mixture.

   Uses 1 tablespoon vegetable oil · 1 cup sliced fresh mushrooms · 1 tablespoon chopped garlic · Baked browned tofu · 3 cups fresh spinach · 2 tablespoons soy sauce · 1 ½ tablespoons curry powder · 1 teaspoon red pepper flakes (optional)