
Mexican · Drink
Warm Vanilla Tres Leches Drink
From the zcook collection
A warm inviting tres leches drink. Perfect drink for a cold day. A fun and EASY to make alternative to eggnog this Christmas!
- Vegetarian
- Mexican
- Drink
- tres leches drink
- warm vanilla bean steamer
- Total
- 12 min
- Prep
- 2 min
- Cook
- 10 min
- Serves
- 6 servings
- Level
- Medium
- Energy
- 406 kcal
Method8 steps · about 12 min
Step 1: Combine the sweetened condensed milk, half and half (2 cups) and milk (1½ cups) of choice into a medium size saucepan. Cut the vanilla bean (1) in half and scrape the inside. Place both the vanilla bean caviar and the bean into the milk mixture.
Step 2: Heat over medium heat until just simmering.
Step 3: Remove from heat and allow to cool for a few minutes, remove the vanilla bean prior to pouring into glasses.
Step 4: Make the whipped-cream topping using the following three steps.
Step 5: Pour the heavy cream (1 cup) into mixing bowl and beat over medium speed until cream starts to thicken.
Step 6: Add in the powdered sugar (1 tbsp) and vanilla extract (½ tsp).
Step 7: Continue to beat over medium to high speed until cream is thick and forming into stiff peaks.
Step 8: Pour the warm drink into 6 cups. Top each with whipped cream and 1 maraschino cherry, and serve warm.
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