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Caramel Apple Brie Pretzel Bites

American · Snack

Caramel Apple Brie Pretzel Bites

From the zcook collection

Warm Brie topped with buttery brown-sugar apples and caramel sauce, served with crisp pretzel crackers.

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  • Vegetarian
  • American
  • Snack
Total
30 min
Prep
15 min
Cook
15 min
Serves
12 servings
Level
Easy
Energy
165 kcal

Method5 steps · about 30 min

  1. Step 1: Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

  2. Step 2: Center a round of brie on the prepared baking sheet. Bake in preheated oven until beginning to soften, about 10 minutes.

    Bake brie · 10 minUses 1 (7 inch) wheel Brie cheese

  3. Step 3: Cook the butter (1 tablespoon) and brown sugar (2 tablespoons) in a skillet over medium heat until the butter melts, 1 to 2 minutes. Add the diced Granny Smith apples (2 large) and cook until softened, about 5 minutes.

    Uses 1 tablespoon butter · 2 tablespoons brown sugar · 2 large Granny Smith apples - peeled, cored and cut into 1/4-inch dice

  4. Step 4: Place warm brie on a serving platter. Top with apple mixture and a drizzle of caramel sauce (1 tablespoon).

    Uses Warm baked Brie · Cooked brown-sugar apples · 1 tablespoon caramel sauce, or to taste

  5. Step 5: Serve with Snack Factory® Original Pretzel Crisps®!

    Uses Apple-and-caramel-topped Brie · 1 (7.2 ounce) package Original Snack Factory® Pretzel Crisps®

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