
Swedish · Dinner
Great-Grandmas Swedish Spritz
From the zcook collection
Great-Grandmas Swedish Spritz is a Swedish dinner recipe captured from a structured open recipe corpus.
- Vegetarian
- Swedish
- Dinner
- Total
- 50 min
- Prep
- 20 min
- Cook
- 20 min
- Serves
- 48 servings
- Level
- Easy
- Energy
- 68 kcal
Method4 steps · about 50 min
Step 1: Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
Step 2: Beat butter (2 cups) with an electric mixer in a large bowl until light and fluffy. Slowly add sugar (1 cup) while beating until the mixture should be noticeably lighter in color. Add the egg yolks (2) one at a time, allowing the first to blend into the butter mixture before adding the other. Beat egg white (1) and almond extract (2 tablespoons) into the mixture. Pour the flour (4 ½ cups) in small amounts into the mixture while beating; continue beating until fully incorporated.
Step 3: Using a cookie press, press dough onto prepared baking sheet.
Step 4: Bake in the preheated oven until the edges are golden, 8 to 10 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
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