From the cuisine atlas
Sicilian cuisine
Sicilian cooking brings together seafood, citrus, capers, olives, eggplant, pasta, almonds, raisins, and Arab-Norman influences.
20 recipesDishes to discover
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Sicilian Pesto Pasta (Pesto Alla Siciliana)
Dinner
Pistachio Pesto
Sauce
Pistachio Granita
Dessert
Pesto alla Trapanese
Sauce
Patate Apparecchiate (Sicilian Potato and Onion Salad)
Salad
Pasta with sardines
Main Courses
Pasta salad alla norma
Salad
Pasta alla Peperonata (sweet pepper sauce)
Dinner
Parmigiana di Melanzane
Dinner
Italian Stuffed Eggplant Boats
Dinner
Involtini alla Palermitana (Sicilian Beef Involtini)
Dinner
Homemade Sicilian Cannoli
Dessert
Fresh tuna pasta all'eoliana from the Aeolian Islands
Dinner
Fresh fava bean pasta with pecorino and ricotta recipe from Sicily
Dinner
Coffee Granita (Granita al Caffè con Panna)
Dessert
Casarecce Pasta Caponata Recipe from Sicily
Dinner
Busiate pasta with Trapanese pesto
Dinner
Baked Whole Wheat Pasta with Eggplant alla Siciliana.
Dinner
