Black Bean Vegetarian Meat Loaf

Method3 steps · about 1 hr 10 min

1. 1

   Step 1: Preheat oven to 350 degrees F (175 degrees C). Generously coat the inside of an 8x13-inch baking dish with cooking spray.

   Uses cooking spray

2. 2

   Step 2: Mash black beans in a large bowl. Mix crackers, Cheddar cheese (1 cup), bell peppers, corn, onion (½ cup), jalapeno pepper (24 slices), egg white (1), taco seasoning, and Ranch seasoning into black beans until evenly mixed. Spoon mixture into the prepared baking dish; form into a loaf.

   Uses 3 (15 ounce) cans black beans, drained and rinsed · 1 sleeve buttery round crackers (such as Ritz®), crushed · 1 cup shredded Cheddar cheese · 1 cup diced multi-colored bell peppers · ⅔ cup frozen corn kernels · ½ cup diced onion, or to taste · 24 slices jalapeno pepper, diced · 1 egg white

3. 3

   Step 3: Bake in the preheated oven until cooked through, 45 to 60 minutes.

   Bake bean loaf · 60 minUses Formed black-bean loaf