10-Minute Sesame Noodles Recipe (Ma Jiang Mian)
Sesame noodles, or ma jiang mian (麻酱面) are a Shanghainese classic. A delicious weeknight or lunchtime meal to enjoy, sesame noodles are really easy to make.
Ingredients10
Steps3
Time10 min
Nutrition estimate
Per serving, approximate · Imported from source-site nutrition data.
Calories
674 kcalCarbs
85 gProtein
24 gFat
29 gSteps
Step 1
Cook the noodles according to the package instructions.
Timer: Cook noodles · 10 min115 g fresh wheat noodles (or 1 serving of dried noodles)
Step 2
While the noodles are cooking, make the sauce by mixing together the sesame paste, peanut butter, light soy sauce, rice vinegar (optional), vegetable oil, sugar, and water. Stir in one direction until it turns into a smooth, even paste.
½ tablespoon sesame paste1 tablespoon peanut butter1 tablespoon light soy sauce1-2 teaspoons rice vinegar (optional to taste)
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