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Trancam: Raw Vegetable Salad

Indonesian · Side

Trancam: Raw Vegetable Salad

From the zcook collection

A raw vegetable salad with sambal urap. This dish is from Central Java and makes for a quick and easy meal, especially if you’ve already pre-made the sambal.

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  • Dairy-free
  • Indonesian
  • Side
  • Vegetables
Total
15 min
Prep
15 min
Serves
2
Level
Easy
Energy
95 kcal

Method2 steps · about 15 min

  1. Step 1: Mix the sliced cucumber (1), chopped long beans (3 stalks), bean sprouts (1 small cup), kemangi leaves (½ cup) and ½ cup ready sambal urap in a salad bowl.

    Uses 1 small cucumber, thinly sliced (around 1 cm) · 3 stalks long beans, cut into 0.5 cm pieces · 1 small cup bean sprouts · ½ cup kemangi leaves (Indonesian basil) · ½ cup ready sambal urap

  2. Step 2: Serve the mixed Trancam salad immediately.

    Uses mixed Trancam salad

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