Favorite Barbecue Chicken

Method3 steps · about 40 min

1. 1

   Step 1: Preheat grill for medium-high heat.

2. 2

   Step 2: Heat olive oil (1 ½ tablespoons) in a skillet over medium heat. Saute onion (¼ cup) and garlic (2 cloves) until tender. Stir in ketchup (5 tablespoons), honey (3 tablespoons), brown sugar (3 tablespoons), apple cider vinegar (2 tablespoons), Worcestershire sauce (1 tablespoon), salt (to taste), and pepper. Cook for a few minutes to thicken sauce. Remove from heat, and allow to cool.

   Uses 1 ½ tablespoons olive oil · ¼ cup diced onion · 2 cloves garlic, minced · 5 tablespoons ketchup · 3 tablespoons honey · 3 tablespoons brown sugar · 2 tablespoons apple cider vinegar · 1 tablespoon Worcestershire sauce

3. 3

   Step 3: Lightly oil the grill grate. Dip the chicken in the cooled barbecue sauce and turn to coat. Grill for 10 to 15 minutes, turning once. Move the chicken to the skillet with the remaining sauce, bring to a simmer and cook about 5 minutes on each side, until the chicken reaches 165°F (74°C) on a food thermometer.

   Grill10–15 minutes, then simmer5 per side · 25 minUses 2 skinless, boneless chicken breast halves · Additional cooking oil as needed for grill grate · Prepared barbecue sauce