Emily's Famous Sloppy Joes

Method2 steps · about 30 min

1. 1

   Step 1: In a large skillet over medium-high heat, saute the ground beef (1 ½ pounds) for 5 minutes. Add the onion (1) and red bell pepper (1); saute for 5 more minutes, or until onion is tender. Drain the fat.

   Uses 1 ½ pounds ground beef · 1 onion, chopped · 1 red bell pepper, chopped

2. 2

   Step 2: Stir the tomato paste and water (1 cup) into the browned beef and vegetables until dissolved. Add garlic (3 cloves), chili powder (1 tablespoon), paprika (1 teaspoon), cumin (1 teaspoon), vinegar, brown sugar (3 tablespoons), oregano, salt (½ teaspoon) and black pepper (½ teaspoon). Cook for 5 to 10 minutes, until thick and stewy. Divide the hot filling between the eight split hamburger buns and serve.

   Simmer sloppy-joe filling 5–10 minutes · 10 minUses Browned drained beef, onion and pepper · 1 (6 ounce) can tomato paste · 1 cup water · 3 cloves garlic, minced · 1 tablespoon chili powder · 1 teaspoon paprika · 1 teaspoon ground cumin · 1 teaspoon distilled white vinegar