Ayran

Method1 step · about 2 min

1. 1

   Step 1: Blend yogurt (500 g), water (4 cups), crushed ice (1 handful) and salt (1 teaspoon) until frothy bubbles form. Include a little optional fresh mint if desired, as the author notes. Serve cold.

   Uses 500 g yogurt · 1 handful crushed ice · 4 cups water · 1 teaspoon salt · A little fresh mint, optional