Streusel Kuchen

Method5 steps · about 40 min

1. 1

   Step 1: Preheat oven to 350 degrees F (175 degrees C). Grease one 9x12 inch pan.

2. 2

   Step 2: Mix together the sugar (¾ cup), shortening (¼ cup), egg (1), milk (½ cup), flour (1 ½ cups), salt (½ teaspoon) and baking powder (2 teaspoons).

   Uses ¾ cup white sugar · ¼ cup shortening · 1 egg, beaten · ½ cup milk · 1 ½ cups all-purpose flour · ½ teaspoon salt · 2 teaspoons baking powder

3. 3

   Step 3: Prepare the streusel by mixing together the brown sugar, cinnamon (2 teaspoons), flour (2 tablespoons), butter (2 tablespoons) and pecans (½ cup).

   Uses ½ cup packed brown sugar · 2 teaspoons ground cinnamon · 2 tablespoons all-purpose flour · 2 tablespoons butter · ½ cup chopped pecans

4. 4

   Step 4: Spread cake mixture in the pan. Spread some of the streusel over it, reserving the rest for the topping, then swirl the two mixtures together.

   Uses cake batter · some streusel mixture, reserving rest

5. 5

   Step 5: Add the rest of streusel over top and bake for 20 to 25 minutes.

   Bake Streusel Cake · 25 minUses cake with swirled streusel · reserved streusel topping