From the cuisine atlas

Latin American cuisine

Latin American cooking brings together corn, beans, rice, chiles, citrus, grilled meats, stews, seafood, and regional sauces.

Geographical outline

Dishes to discover

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How to Make Cuban Coffee (Café Cubano)

15 min6 stepsEasyNew

Drinks

Guiso de Maiz (Cuban Corn Stew)

1 hr 10 min8 stepsMediumNew

Soup

Ground Turkey Picadillo Recipe

45 min8 stepsMediumNew

Dinner

Grilled Pork Chops with Mojo Marinade

3 hr 45 min15 stepsHardNew

Dinner

Fried Pork Chunks

2 hr17 stepsHardNew

Snack

Frituras de Malanga (Malanga Fritters)

45 min13 stepsHardNew

Snack

Fricase de Pollo

1 hr 5 min14 stepsHardNew

Dinner

Empanadas

2 hr 35 min21 stepsHardNew

Breakfast

Easy Moros (Cuban Black Beans & Rice)

7 stepsMediumNew

Side

Cuban Style Red Beans

3 hr 40 min14 stepsHardNew

Dinner

Cuban Sandwich (Cubano)

20 min11 stepsMediumNew

Dinner

Cuban Sliders

35 min10 stepsMediumNew

Snack

Cuban Chicken Soup

2 hr 10 min12 stepsHardNew

Soup

Cuban Roast Pork (Lechon Asado)

30 stepsHardNew

Dinner

Crema de Malanga

1 hr 15 min8 stepsMediumNew

Soup

Chickpea Soup (Sopa de Garbanzos)

1 hr 45 min12 stepsHardNew

Soup

Chicken Empanadas

2 hr 25 min26 stepsHardNew

Snack

Bistec en Cazuela

50 min9 stepsMediumNew

Dinner

Arroz con Pollo Recipe

1 hr 30 min18 stepsHardNew

Dinner

Chicharrones de Pollo

1 hr 30 min15 stepsHardNew

Snack

Ajiaco

2 hr 30 min19 stepsHardNew

Soup

Sweet Baked Plantain Chips

12 stepsEasyNew

Appetizer

Caribbean Peanut Punch

12 min10 stepsEasyNew

Drinks

Stuffed Plantains

13 stepsMediumNew

Appetiser