Acar: Pickled Vegetables (Vegan)

Method4 steps

1. 1

   Step 1: Peel carrots (100 g), remove cucumber (100 g) seeds, and dice both (0.5 cm x 0.5 cm).

   Uses 100 g carrot · 100 g cucumber

2. 2

   Step 2: In a medium-sized bowl, put all the ingredients together and mix well until all the salt (0.5 tsp) and sugar (2 tbsp) are dissolved.

   Uses Peeled seeded diced carrot and cucumber · 4 shallots, small, peeled, diced · 5 chilies, small, green · 2 tbsp sugar · 0.5 tsp salt · 4 tbsp vinegar · 4 tablespoons drinking water

3. 3

   Step 3: Keep in the refrigerator for at least 30 minutes before serving.

   Refrigerate acar at least thirty minutes · 30 minUses Prepared mixed vegetable acar

4. 4

   Step 4: Transfer to a small serving bowl and serve it as a condiment.

   Uses Refrigerated vegetable acar