S'mores Milkshake Recipe

Method4 steps · about 12 min

1. 1

   Step 1: Turn on the broiler. Put all 5 marshmallows on a small baking tray and broil for about 1–2 minutes, just until toasted on top, watching closely.

   Uses 5 marshmallows for toasting, divided

2. 2

   Step 2: Blend the 2 scoops chocolate ice cream, milk (1/2 cup), vanilla syrup, handful of ice and 4 of the toasted marshmallows until smooth. Reserve the fifth toasted marshmallow for garnish.

   Uses 2 scoops chocolate ice cream · 1/2 cup milk · 1 tbsp Torani vanilla syrup · 1 handful ice · Four toasted marshmallows for blending

3. 3

   Step 3: Put some of the salted chocolate caramel sauce on one side of a plate and the 1 tbsp graham cracker crumbs on the other. Dip the glass rim in sauce and roll it in the crumbs, using only what sticks to the rim and reserving unused clean crumbs or sauce.

   Uses Salted chocolate caramel sauce for the rim, as needed · From the 1 tbsp crumb supply, only what adheres to the rim

4. 4

   Step 4: Pour the milkshake into the rimmed glass. Garnish with the remaining 1 toasted marshmallow, whipped cream and another small drizzle of salted chocolate caramel sauce.

   Uses Blended s’mores milkshake · Remaining toasted marshmallow · whipped cream · Additional sauce drizzle, as desired