zcook
Berry Compote Recipe

American · Snack

Berry Compote Recipe

From the zcook collection

Plain dairy yogurt layered with cooled strawberry-chia compote and topped with almonds and coconut.

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  • Vegetarian
  • Gluten-free
  • American
  • Snack
  • strawberry compote with yogurt
Prep
2 min
Serves
2 yogurt-and-compote servings
Level
Easy
Energy
107 kcal

Method4 steps

  1. Step 1: Put the 1 cup hulled quartered strawberries and 1 tbsp orange juice in a saucepan over medium heat. Stir together and mix in the 1/2 tsp chia seeds.

    Uses 1 cup strawberries, hulled and quartered · 1 tbsp orange juice · 1/2 tsp chia seeds

  2. Step 2: Cook the berry mixture from step 1, stirring and gently muddling with a wooden spoon, until the strawberries are tender and the sauce has thickened. Use the actual fruit-and-sauce texture; the source gives no fixed cooking duration.

    Uses Strawberry, orange-juice and chia mixture

  3. Step 3: Transfer the cooked compote from step 2 to a small bowl and let it cool before layering with yogurt.

    Uses Tender cooked strawberry-chia compote

  4. Step 4: Divide the 1 cup plain dairy yogurt between two small bowls or glasses, layering with the cooled berry compote from step 3. Top with shaved almonds and coconut flakes as desired and serve. Promptly refrigerate any unused compote or assembled yogurt snack.

    Uses Cooled strawberry compote · 1 cup plain dairy yogurt for serving · Shaved almonds for garnish, as desired · coconut flakes, to garnish

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