From the cuisine atlas
Mediterranean cuisine
Mediterranean cooking leans on olive oil, vegetables, grains, seafood, herbs, legumes, cheeses, and bright simple preparations.
786 recipesDishes to discover
Page 5 of 33
Gazpacho Recipe
Soup
Ham croquetas
Dinner
Garlicky prawns with sherry
Appetizer
Gambas al Ajillo Recipe (Spanish Garlic Shrimp)
Snack
Gambas al Ajillo Pintxo Recipe
Appetizer
Fried Eggplant with Honey (Berenjenas Fritas con Miel)
Appetizer
Fried Calamari Recipe (Calamares Fritos)
Appetizer
Fried Donuts Recipe (Roscos Fritos)
Dessert
Fried calamari
Dinner
Ensaimada
Dessert
Easy Spanish chicken
Dinner
Easy Spanish Chicken and Chorizo Stew Recipe
Dinner
Easy Spanish Potato Croquettes
Appetizer
Easy Spanish Alioli Recipe: Homemade Garlic Mayonnaise
Sauce
Easy Ensaimada Recipe (Ensaimada Mallorquina)
Dessert
Crema Catalana
Dessert
Croquetas de Jamón Serrano Recipe - Traditional Spanish Ham Croquettes
Appetizer
Crazy Delicious Pasta alla Gricia Recipe
Dinner
Clam, chorizo & white bean stew
Dinner
Churros
Dessert
Chorizo, potato & cheese omelette
Dinner
Chorizo & tomato salad
Dinner