From the cuisine atlas
North American cuisine
North American cooking brings together US and Canadian regional foodways, barbecue, baking, seafood, prairie staples, maple, comfort dishes, and immigrant traditions.
428 recipesDishes to discover
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Spaghetti Squash and Glass Noodle Salad
Salad
Spam and Cabbage
Side
Somen Salad
Salad
Shoyu Hot Dogs
Lunch
Shoyu Chicken
Dinner
Sesame Oil Noodles
Side dish
Shoyu and Vinegar Roast Chicken
Dinner
Sardine Pupu
Appetizer
Scallion Eggs
Breakfast
Salmon Roe (Ikura) with Crème Fraîche and Chips
Appetizer
Saimin
Dinner
Portuguese Bean Soup
Dinner
Pork Tofu Casserole (Taiwan Mushi)
Dinner
Pork Hash
Appetizer
Pineapple Coconut Hawaiian Chicken Skewers
Dinner
Paprika Shrimp
Dinner
Misoyaki Butterfish
Dinner
Mochiko Chicken
Dinner
Luau Stew With Pork
Stew
Lomi Lomi Salmon
Side dish
Loco Moco
Dinner
Local-Style Chicken Tofu
Dinner