Telur Dadar Gobal Gabul: 'Gobal Gabul' Omelette

Method8 steps · about 11 min

1. 1

   Step 1: Crack the eggs (2) in a medium-sized bowl.

   Uses 2 eggs

2. 2

   Step 2: Peel and thinly slice the shallots (2), then add to the bowl.

   Uses cracked eggs in bowl · 2 shallots

3. 3

   Step 3: Thinly slice the spring onion (1 small) and add it to the bowl. Add the sliced bird’s-eye chillies (2) if desired.

   Uses eggs with sliced shallots · 1 small spring-onion stalk · 2 bird’s eye chillies (optional)

4. 4

   Step 4: Add salt (to taste) and water (2 tbsp).

   Uses egg bowl with shallots, spring onion and optional chillies · Salt to taste · 2 tbsp water

5. 5

   Step 5: Beat the egg mixture until all the ingredients are well-combined.

   Uses seasoned egg mixture

6. 6

   Step 6: Heat the ½ cup cooking oil in a small deep frying pan over medium heat.

   Uses ½ cup cooking oil for frying

7. 7

   Step 7: Add the beaten egg mixture to the hot oil. Fry until golden and fully set, about 3 minutes per side; turn carefully and use the timer for each side.

   Fry omelette: each side · 3 minUses heated omelette-frying oil · beaten seasoned egg mixture

8. 8

   Step 8: Serve immediately

   Uses cooked golden omelette