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Green Eggs and Ham Quiche

French · Dinner

Green Eggs and Ham Quiche

From the zcook collection

Green Eggs and Ham Quiche is a French dinner recipe captured from a structured open recipe corpus.

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  • French
  • Dinner
Total
55 min
Prep
15 min
Cook
40 min
Serves
8 servings
Level
Easy
Energy
280 kcal

Method3 steps · about 55 min

  1. Step 1: Preheat an oven to 325 degrees F (165 degrees C). Coat the bottom of a 9x13 inch pan with cooking spray.

  2. Step 2: Combine spinach (2 cups) and onion (1) in the bowl of a food processor. Process to finely chop. Add eggs (4), milk (2 cups), and baking mix (1 cup); process to mix. Pour mixture into prepared pan. Sprinkle ham (1 cup) and cheese over the top.

    Uses 2 cups chopped fresh spinach · 1 sweet onion, chopped · 4 eggs · 2 cups milk · 1 cup baking mix (such as Bisquick ®) · 2 cups shredded Cheddar cheese · 1 cup chopped ham

  3. Step 3: Bake in preheated oven for 35 to 45 minutes. Quiche is done when toothpick inserted in the center comes out clean. Garnish with tomato (1) slices to serve.

    Bake Quiche · 45 minUses 1 tomato, thickly sliced (optional)

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