
From the cuisine atlas
Asian cuisine
Asian food covers a huge range of rice, noodle, stir-fry, curry, fermented, grilled, and soup traditions across the continent.
2,776 recipesDishes to discover
Page 63 of 116

Cucumber Kimchi (Oi Kimchi)
Side dishes
Dak Kalguksu (Chicken Noodle Soup)
Soup
Cucumber Kimchi (Oi Sobagi) – Korean Stuffed Cucumbers
Kimchi
Dak Galbi (Spicy Stir-fried Chicken)
Dinner
Crunchy Cabbage Ramen Noodle Salad
Side
Crispy Kimchi Fried Rice Recipe with Cheese
Lunch, Rice Dishes
Dak Galbi (Korean Spicy Chicken Stir Fry)
Dinner
Crispy Spinach Pancakes
Appetizer
Crispy Kimchi Pancakes (Kimchi Buchimgae) – Easy, Authentic Korean Recipe
Appetizer
Crispy Guljeon (Korean-style Oyster Fritters)
Snack
Cheesy Kimchi Potato Pancakes
Appetizer
Crisp Korean Beef Salad With Citron Dressing
Salad
Chicken Salad with Pine Nut Dressing
Salad
Cola Braised Korean Chicken
Dinner
Chungmu Kimbap
Lunch, Main Course
Chwinamul (Sauteed Aster Scaber)
Side
Chonggak Kimchi (Ponytail Radish Kimchi)
Side
Chogyetang (Chilled Chicken Soup)
Soup
Chili Bibim Sauce (yak gochujang)
Side
Chicken Stir Fry with Kale and Mushrooms
Dinner
Chicken stir fry with Baby Bok Choy
Dinner
Chicken Bulgogi (Korean BBQ Chicken)
Dinner














