
From the cuisine atlas
Chinese cuisine
Chinese cooking balances regional techniques, wok heat, soups, dumplings, noodles, rice dishes, aromatics, and precise seasoning.
824 recipesDishes to discover
Page 23 of 35

General Tso's Chicken
Dinner
Hand-pulled noodles (La Mian)
Side Dish
Ham and Nut Mooncakes (Wu Ren Yue Bing 五仁月饼)
Dessert
Golden Fried Rice (黄金炒饭, Huang Jin Chao Fan)
Dinner
Ground Pork Fried Rice
Dinner
Gluten-free Dumplings
Dumplings
Glass Noodles with Napa Cabbage (白菜炖粉条)
Dinner
Ginger Garlic Shrimp Fried Rice
Dinner
Ginger Chicken
Dinner
Ginger Chicken Stir Fry
Dinner
Ginger & Scallion Crab
Dinner
Ginger Chicken (老姜鸡)
Dinner
General Tso's Tofu
Tofu
General Tso’s Chicken (Crispy Chicken Without Deep-Frying)
Dinner
Fujian Fried Rice
Rice
Fried Wontons
Appetizer
Fried Wontons (Air Fryer Version included)
Appetizer
Fried Stuffed Tofu
Side
Fried Glutinous Rice Dumplings
Snack
Fried Chinese Green Beans
Side
Foolproof Lo Mein
Dinner
Fried Brown Rice
Dinner
























