From the cuisine atlas
European cuisine
European cooking spans rustic breads, dairy, cured meats, soups, roasts, pastries, vegetables, and highly regional comfort dishes.
714 recipesDishes to discover
Page 5 of 30
Original Kaiserschmarrn with Compote
Dessert
Palatschinken - Austrian Crêpes
Dessert
Linzer Torte with Strawberries
Dessert
Kaiserschmarrn (Austrian Pancakes)
Dessert
Germknödel (Austrian Yeast Dumplings)
Dessert
Authentic Austrian Beef Goulash
Dinner
Cheese Spaetzle with Caramelized Onions
Dinner
Authentic Viennese Pork Schnitzel
Dinner
Buchteln – Sweet Austrian Yeast Buns
Dessert
Austrian-style Gnocchi – Nockerl
Side
Apple Strudel (Apfelstrudel)
Dessert
Victoria Sponge
Dessert
Mini chilli beef pies
Appetizer
Jamie Oliver's Chicken in Milk {Seriously Delish}
Dinner
Crepes with chocolate
Easy Breakfast Ideas
Crepes stuffed with apple jam
Easy Breakfast Ideas
Swedish Wedding Cakes
Dinner
Swedish Wafers
Dinner
Swedish Toscas (Swedish Almond Tarts)
Dinner
Swedish Rye Bread II
Dinner
Swedish Jam Cookies
Dinner
Swedish Tea Cookies
Drink