
From the cuisine atlas
Asian cuisine
Asian food covers a huge range of rice, noodle, stir-fry, curry, fermented, grilled, and soup traditions across the continent.
2,776 recipesDishes to discover
Page 59 of 116

Kimchi Jjim (Braised Kimchi)
Dinner
Kimchi Jjigae Recipe - Authentic Korean Stew for Ultimate Comfort Food
Soup
Kimchi Chorizo Shrimp Paella
Dinner
Kimchi Fried Rice
Dinner
Kimchi Casserole
Dinner
Kimchi bulgogi cheesesteak
Dinner
Kimchee and Cheese Rice Patties (kimcheese jumuk bap)
Dinner
Kimbap (Seaweed rice rolls)
Snack
Jwipo (Fish Jerky Korean Style)
Side
Jjukkumi Gui (Spicy Grilled Baby Octopus)
Dinner
Jjolmyeon (Spicy Chewy Noodles)
Pasta
Jjolmyeon (Korean Spicy Chewy Noodles)
Dinner
Jjimdak (Korean Braised Chicken)
Dinner
Jjapaguri with Steak from Movie Parasite
Dinner
Jjapaguri / Chapaguri (Jjapaghetti and Neoguri Combined)
Dinner
Japchae (stir-fried starch noodles with beef and vegetables)
Side
Jjamppong (spicy seafood noodle soup)
Soup
Jeyuk Bokkeum (Korean Spicy Pork Stir-Fry)
Dinner
Jjamppong Recipe (Korean Seafood Noodle Soup)
Soup
Jeonbokjuk (Abalone Porridge)
Breakfast
Jatjuk (Pine Nut Porridge)
Breakfast
Janchi Guksu (Korean Warm Noodle Soup)
Soup
