From the cuisine atlas
Italian cuisine
Italian cooking highlights pasta, olive oil, tomatoes, cheeses, breads, herbs, seafood, cured meats, and strong regional traditions.
485 recipesDishes to discover
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Eggplant Parmesan Bites
Snack
Eggplant Lasagna with Prosciutto and Mozzarella
Dinner
Eggplant bruschetta with mozzarella
Appetizer
Egg Yolk Ravioli with Spinach and Ricotta
Starter
Easy Vegetable Lasagna
Dinner
Easy Pasta Primavera Recipe
Dinner
Easy Shrimp Scampi Recipe
Dinner
Easy Passover Lasagna
Pasta
Easy Mushroom Frittata (Frittata ai Funghi)
Snack
Easy Italian squid pasta recipe from Abruzzo
Dinner
Easy Italian red onion pasta with guanciale or pancetta
Dinner
Easy Marinated Brussels Sprouts
Side
Easy Italian beef cannelloni with béchamel recipe.
Dinner
Dry hazelnut biscuits
Desserts
Easy Italian Lemon Chicken Tenders
Dinner
Easy high protein pasta recipe with Trasimeno beans from Umbria.
Dinner
Easy Fig Jam with Vanilla and Citrus
Sauce
Easy Chocolate Raspberry Heart Cake
Dessert
Easy Baked Tagliatelle Pasta with Fontina Cheese.
Dinner
Easy Baked Ziti with Spicy Italian Sausage
Dinner
Easy and Creamy Gorgonzola Pasta with Olives (pasta alla cenere)
Dinner
Easter Pie
Dinner
