
From the cuisine atlas
Middle Eastern cuisine
Middle Eastern food is known for flatbreads, grains, legumes, grilled meats, herbs, yogurt, tahini, spices, and generous shared plates.
244 recipesDishes to discover
Page 3 of 11

Syrian Chicken
Dinner
Pomegranate-Glazed Lamb Ribs
Dinner
One Skillet Oven Baked Chicken Shawarma and Rice Pilaf
Dinner
Middle Eastern Shredded Lamb
Dinner
Middle Eastern Roasted Vegetables with Tahini Sauce
Salad
Middle Eastern Roasted Eggplant with Couscous
Dinner
Middle Eastern Lamb and Lentil Rice Pilaf
Dinner
Loaded Hummus Pitas
Lunch
Loobia Polo (Persian Beef and Green Bean Rice)
Dinner
Lemon Tahini Dressing
Sauce
Lamb Kabobs
Dinner
Labneh
Appetizer
Kabsa Recipe (Chicken and Rice)
Dinner
Juicy Lamb Meatballs with Caramelized Onions
Dinner
Hummus with Lamb
Snack
How to Cook Pearl Couscous (Israeli Couscous)
Side
Hummus Breakfast Bowls
Breakfast
Grilled Vegetables Platter
Side
Easy Lemon Chicken Recipe
Dinner
Crispy Potatoes with Lemon Dill Tahini Dressing
Side
Doner Kebab (Tavuk Döner)
Dinner
Beef Kofta Meatballs with Roasted Vegetables
Dinner
