
From the cuisine atlas
Asian cuisine
Asian food covers a huge range of rice, noodle, stir-fry, curry, fermented, grilled, and soup traditions across the continent.
2,776 recipesDishes to discover
Page 43 of 116

Stir-Fried Sliced Tempeh (Vegan)
Side
Spaghetti Sambal Tomat: Spaghetti with Indonesian Tomato Sambal (Vegan)
Dinner
Soto Bandung: Traditional Beef Brisket Soup, Bandung-style
Soup
Soto Ayam
Dinner
Soto Ayam Madura: Madurese Chicken Soup
Soup
Sop Konro: Makassar Beef Ribs Soup with Kluwak and Grated Coconut
Soup
Snake Bean and Egg Stir-Fry
Side
Sop Ayam Pak Min: Mr. Min’s Chicken Soup
Soup
Sop Buntut: Indonesian Oxtail Soup
Soup
Sop Buncis: Simple Green Bean & Tomato Soup
Soup
Soda Gembira ‘Lite’: Happy Soda (Less Sweet)
Drink
Semur Ayam: Dutch-Indonesian Chicken Braised in Soy Sauce
Dinner
Setup Pisang: Bananas Poached in Spices (Vegan)
Dessert
Scallion Oil Noodles (Indomie)
Dinner
Sayur Oyong: Luffa Gourd Soup
Soup
Sate Telur Puyuh: Quail Eggs Satay
Snack
Semur Tahu Telor: Dutch-Indonesian Braised Tofu & Egg Stew
Soup
Sayur Lodeh: Mixed Vegetables in Coconut Milk Soup (Vegan)
Soup
Sayur Sop: Indonesian Vegetable Soup (Vegan)
Soup
Sate Padang: Padang-Style Beef Tongue Satay
Dinner
Sayur Asem: Sour Tamarind Soup with Vegetables and Beef Trimmings
Soup
Sayur Bening Pakchoy: Clear Bok Choy Soup
Soup

