
From the cuisine atlas
Middle Eastern cuisine
Middle Eastern food is known for flatbreads, grains, legumes, grilled meats, herbs, yogurt, tahini, spices, and generous shared plates.
244 recipesDishes to discover
Page 7 of 11

Cheese and Zaatar Toasties
Dinner
Hummus Pizza
Dinner
Homemade Pita Bread
Side Dish
Hummus with Canned Chickpeas
Appetizer
Hinbeh b'zeit (Dandelion Greens in olive oil)
Lunch
Grilled Halloumi with Tomato Sauce
Dinner
Eggplant in tahini
Dinner
Fish in tahini
Dinner
Chicken Vermicelli Soup
Dinner
Chicken Fatteh (Fattet Djaj)
Breakfast
Broad Bean and Dill Rice (Riz b'foul) with Chicken
Dinner
4-Ingredient Chickpea Burger for One (Vegan)
Dinner
Arugula Hummus
Snack
Best Hummus
Snack
Basic Hummus
Snack
Toronto Chicken Shawarma
Dinner
Turkish lahmacun
Dinner
Zeytin Yağlı Barbunya
Snack
Turkish-style lamb
Dinner
Walnut, date & honey cake
Dessert
Turkish Tea
Drink
Turkish Swiss Chard with Tomato and Rice (Zeytinyağlı Pazı)
Appetizer




